As a young boy, U.S B.B.Q. Chef Charlie McKenna was taught the secrets of his grandmother Lillie ́s special sauces. Years later, these unique blends and three generations of southern-style barbeque mastery has netted Executive Chef Charlie numerous national awards including Winner of the coveted Memphis-In-May World Championship Barbeque Cooking Contest.
Lillie’s Q offers a complete range of traditional, deep-rooted barbeque sauces that are specific to Southern regions of the USA. From West Carolina to Southern Alabama, Lillie’s Q is the best range of all natural BBQ sauces and rubs this side of the Dixie!